Food and Wine Pairing 101
October 30 @ 6:00 pm - 7:30 pm
This fun and tasty “class” is taught by our owner David Rettig, CSW (Certified Specialist of Wine). It will help you understand the basic principals of pairing food and wine correctly by taking the mystery out of the process. You’ll learn easily applied pairing guidelines while you sample 7 different food and wine pairings. Once you’ve tasted the classic food and wine combinations you are encouraged to experiment with other pairings to discover your own unique palette. There is a small fee ($20) for this “class” and includes a souvenir White Cross Cellars logo wine glass.
Classes are approximately 1 hour in length and begin promptly at 6 pm. Join us on these dates in 2021